On Mon, 17 Nov 2008 14:02:08 -0600, FERRANTE
> wrote:

>Hi all,
> Well, I had my Cornish hens last night. Sadly, I was disappointed
>with them. I incorporated many of the ideas given here and the birds
>looked really nice, crisp skin, which I did enjoyed very much.
>However, when eating the meat , I found that I did not really like
>the taste (I know this sounds dirty...). I think I am just too set on
>the taste of chicken. I had mashed potatoes , stuffing, and corn with
>it, all of which were very good. I guess I'm just not a game bird
>person.
> Tonight, I am making homemade macaroni and cheese to which I add
>cut-up smoked sausage and fresh sourdough bread.
>
>Thanks again for all your help!
>Mark

That's great that you gave something new a try. Don't stop being
adventurous with your cooking.
What a boring world if we all had the same tastes. I'm looking forward
to more of your adventures in cooking.

koko
There is no love more sincere than the love of food
George Bernard Shaw
www.kokoscorner.typepad.com
updated 11/15