blake murphy wrote:
> On Mon, 17 Nov 2008 09:03:37 -0600, whatzittooya wrote:
> > Pepperidge Farm sage and onion flavored croutons, a pound of ground beef, a
> > large yellow onion, celery hearts and a stick of butter. �Sweat the sliced
> > onions and chopped celery in a stick of butter until onion is translucent,
> > add hamburger and cook through, add two cups of water to the cubes and mix
> > in the burger onion celery mixture. �A simple can't miss recipe..
>
> ground beef in a turkey stuffing sounds a little bizarre to me.

Whazit knew to cook it'd not cook back asswads... even a dumb mick
knows [should know] to brown the meat first and them sweat the
veggies.. and an entire stick of butter for that weewee bit, now
everyone knows it's gonna get buggered for the holydaze. Yo, whatzit,
it's time for yoose to pack yer patootie and vamoose... NOW YOU DUMB
DOUCHEBAG.