Why on earth would you boil apples ???

I regularly do all kinds of experiments which
are documented on my web-log and in september I did
a thorough research on juicing apples:

http://wijnmaker.blogspot.com/2008/0...apple-day.html

Boiling apples gave the worst result, second worst is using a steam juicer.

If you do not have fancy equipment freeze the apples and then
work them over with pectic enzymes. It will give you about 70%
juice.

The solution for your problem is already given, try pectic
enzymes first and when that does not work use bentonite.

Luc

> Hi all,
> I made a demijohn of apple wine a while ago and it has a haze. Whats the
> best way to remove it?
>
> thanks.
> McKev

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