"Becca" > wrote in message
...
> blake murphy wrote:
>> On Sun, 23 Nov 2008 09:37:47 -0500, Jean B. wrote:
>>
>>> I think my supermarkets carry Pearl River and Kikkoman, among other
>>> brands. I may be crazy, but I generally use Kikkoman or maybe San-J (?)
>>> for Japanese food, Kimlan or Pearl River for Chinese food, ABC for
>>> Indonesian and Malaysian food, etc. When I was a kid, the only soy
>>> sauce available was La Choy. Kikkoman was a real discovery after that.
>>>
>>
>> la choy is the pits. calling it ersatz is an insult to ersatz.
>>
>> your pal,
>> blake
>>
>
>
> San-J is my favorite soy sauce, if the store does not have that, I will
> get Kikkoman.
>
>
I just used Kikkoman low salt in my chicken marinade and it was good. My
favorite was a brand in a very tall bottle that got discontinued at the
Kroger where I usually shop. I forgot the name. Red and yellow labels, I
think. Great big bottle, and made in China.