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Default Eye of round cooking time



wrote:

> In alt.food.barbecue, bbq > wrote:
>
>>How long should I expect an Eye of Round take to BBQ or smoke cook it? I
>>am wanting to make cornbeef from it. Any tips or advice is welcome.

>
>
>
> I like to grill eye of round roasts. I roll it around on a hot grill
> until the whole outside is seared, and then move it to the cool side of
> the grill until the center is 120 or so. After it rests, slice it paper
> thin.
>


Thank you. Sounds very rare to me. Nothing wrong with that. The
thinner the better for me.

Happy Q'en,
BBQ