Thread: Eating in KL
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blake murphy[_2_] blake murphy[_2_] is offline
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Default Eating in KL

On Sun, 30 Nov 2008 20:00:51 -0800 (PST), Golden One wrote:

> Just got back from a quick four day business trip to Kuala Lumpur. I
> only had two meetings, both lasting about an hour, so had plenty of
> free time to indulge in eating and window shopping. I was by myself
> this trip, but that's OK, I don't mind my own company and am quite
> comfortable eating out by myself.
>
> I ate as much satay as I could. I never get sick of it, the peanut
> sauce is to die for. Had Nasi Goreng for lunch one day. For those who
> may not know, it is spicy fried rice with a sunny side up fried egg on
> top, served with a couple of small satay sticks, a couple of prawn
> crackers and some sweet and sour pickled veges. It is worth eating
> just for the pickled veges. For dinner one night I went to a Korean
> bbq place, they had fantastic beef and I will have to return there
> next trip (I get to KL about four times a year). Mee goreng was
> breakfast most days.


sounds like a great trip. i am officially jealous.

your pal,
blake