In article >,
"jacquie" > wrote:

> Here is what my MasterCook says for 8 servings made with Splenda Sugar
> Blend:
>
> Per Serving : 302 Calories; 23g Fat (63.9% calories from fat); 16g Protein;
> 14g Carbohydrate; 4g Dietary Fiber; 159mg Cholesterol; 118mg Sodium.
> Exchanges: 1/2 Grain(Starch); 2 Lean Meat; 3 1/2 Fat; 0 Other Carbohydrates.

Huh. Hmmmm. Christmas dinner dessert?

Oh, um, thanks!

PP, musing