Vanilla Caramels
"Damsel in dis Dress" > wrote in message
...
Another time-consuming candy recipe that's well worth the effort.
* Exported from MasterCook *
Vanilla Caramels
Recipe By : Damsel in dis Dress
Serving Size : 0 Preparation Time :0:00
Categories : Candies
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 pound melted butter
2 pounds brown sugar
3/4 cup light corn syrup
2 cans sweetened condensed milk
1. Combine first three ingredients in large saucepan.
2. Gradually add sweetened condensed milk.
3. Cook, stirring constantly, for about 30 minutes, until the syrup
reaches, 245°F, or the Firm Ball Stage: (Drop a little of this syrup
in cold water and it will form a firm ball, one that won’t flatten
when you take it out of the water, but remains malleable and will
flatten when squeezed.)
4. Add 1-2 teaspoons vanilla.
5. Pour into buttered, waxed paper lined jelly roll pan.
6. Allow to set for 4-5 hours.
7. Tip onto waxed paper. Cut into squares and wrap each in waxed
paper.
- - - - - - - - - - - - - - - - -
Thank you! I absolutely LOVE vanilla caramels! They're by far my favorite
candy, and I'm always in search of the "best" recipe. Last time I made
them, they ended up hard as rocks. I'm going to have to try making them
again as soon as I get settled in my new abode in the next couple of weeks.
I'm going to try your recipe.
Jinx
|