SteveB wrote:
> Any here who are post CABG (coronary artery bypass surgery). Would you care
> to share your recipes and food practices with regard to cholesterol,
> coumadin, et al? Other tips or practices?
>
> Thanks in advance.
>
> Steve
>
Yeah, I'm 21 years off a single CABG, 14 years of three angioplasties,
and the same number of years diagnosed as diabetic. I don't take
coumadin and pretty much eat anything I want in moderation. I take
simvastin, generic Zocor, for chloesterol and it does a good job on 1.5
tablets per day.

As a side note, most males in my family line die of heart disease, at
least in the nine generations I'm sure of. GGrandfather at age 24,
Grandfather at 58, father at 71. One uncle at 33, another at 76, and one
is now 94 years old but not able to function much.