On Wed, 10 Dec 2008 03:31:17 -0800, "Bob Terwilliger"
> wrote:

>Om wrote:
>
>> The only thing I'd add to that marinade is some grated fresh ginger root.
>
>I'd leave the recipe the way it is, and concoct an accompanying condiment
>with ginger (or galangal if I could find it), chiles, lime juice, palm
>sugar, and cilantro.
>
>Bob
>
Dang Bob, that's a great idea. Thanks.

koko
There is no love more sincere than the love of food
George Bernard Shaw
www.kokoscorner.typepad.com
updated 12/09