"Becca" > wrote in message
...
> cybercat wrote:
>> They turned out great, it works just as Nexis says on her great web page!
>> Just flour and eggs. They are tender and wonderful. I made them long and
>> skinny, simmered in homemade chicken stock with carrots and celery diced
>> finely.
>>
>> http://eating-sandiego.blogspot.com/.../label/noodles
>>
>> Thanks, Kimberly!
>
>
> Good for you. Just looking at those pictures makes me hungry. lol
>
>

They are so tender! I am anxious to see how they hold up to refrigerating
and reheating.


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