In article 7>,
Wayne Boatwright > wrote:

> On Fri 12 Dec 2008 09:54:07p, Kathleen told us...
>
> > Damsel in dis Dress wrote:

> >> Baked Cheddar Olives (Olive Puffs)

> >> each of the olives (drained and patted dry), covering each olive

> >> and serve them warm.

> > amazing what people will get up to without guidance or supervision.
> >
> > If there hadn't been other marignally appealing items available (glue
> > sticks, staples, my own left foot), I'm sure they'd have gotten eaten.
> > Eventually.

> I've never run into anyone who didn't like them, unless they simply didn't
> like olives.

I was thinking like you, Wayne, but I put a little thought into it, and
started snipping above. Although I'm sure I would love these, also, I
can just barely imagine them, soggy and cold, served on Friday but made
the previous weekend.

:-(

--
Dan Abel
Petaluma, California USA