"Pete C." > wrote:

> I don't normally do the creamy type dressings other than Marie's Super
> Blue. For the Super Blue, I generally don't go more than a week past the
> "best by" date.

I used to buy that all the time but the past year or so 3 out of 3
bottles have tasted bitter. Others I've invited to try the same
bottles say the same thing.

What I *do* really miss is their Roquefort dressing. You can only
get it in California that I've seen.

-sw