View Single Post
  #8 (permalink)   Report Post  
Posted to rec.food.cooking
ChattyCathy ChattyCathy is offline
external usenet poster
 
Posts: 5,380
Default How Not to Cook a Hen

Sqwertz wrote:

>
> Here in the U.S. most poultry of the chicken persuasion is labeled
> 'chicken' whether it's male or female. They're only a few months
> old when sold at the markets.


Same here.

>
> This one is specifically called a hen - a female chicken. I think
> it's the counterpart of a capon (except the hen hasn't been
> castrated). These are raised for 12-18 months before coming to
> market, or so they say. This is what makes them bigger, and
> supposedly tastier, but possibly tougher.


Ah. Get it now. Thanks.
>
> But bigger is not necessarily better, it appears. (The capon told
> me this).


So it would seem.
--
Cheers
Chatty Cathy