Pennyaline wrote:

> I would, to go along with everything I've already cooked up on the gas
> stove in the new place!
>
> <they say there's little difference between gas and electric, but there
> is... there is!>

Yes there is.
I made Bananas Foster for dessert last night. I wanted to tip the pan to
ignite the rum, but on my daughter's new electric range it doesn't
happen like a good gas stove would allow. Damn.

Given the choice, real cooks choose gas. Sadly, my daughter didn't have
a choice.