On Sat, 27 Dec 2008 10:05:40 +0000 (UTC), Andy > shouted from
the highest rooftop:

>bob said...
>
>> Speaking of which, I ate the rest of the tuna salad left over from our
>> rather erratic Christmas day lunch/dinner with a half a Haas avo and
>> some steamed asparagus (with my yogurt/mayonnaise/ketchup/wasabe
>> sauce) tonight. They were delicious.
>>
>> Eat well ... and often.
>
>
>WHO ON EARTH eats just 1/2 Hass avocado?!?

LOL ... actually I went back for the second half and had one of those
silent Weight Watchers arguments with myself. There I was, fridge door
open, looking longingly at that lone half avo, trying like hell to
justify polishing it off. But since I already felt full my WW side won
and it's still there for lunch..

As much as I love my food - and drink - I do not want to gain back all
that weight I lost this year.

>With ketchup?!? Are you outta your cotton pickin' mind??????

The dollop of Heinz Ketchup is mixed with the wasabe, plain, natural
lowfat yogurt and a small amount of Heinz Egg Mayonnaise and used as a
dipping sauce for the asparagus. The avocado was stuffed with tuna
fish salad (made with canned tuna fish, finely chopped onion, celery
and pickles, with fresh lemon juice, a dollop of mayonnaise and some
pickle juice.)

>What color is the sky in YOUR world?

This morning it's overcast ... but it's still early.


--

una cerveza mas por favor ...

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