Thread: Crabmeat
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Tara Tara is offline
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Default Crabmeat

On Sun, 28 Dec 2008 12:26:36 -0600, Melba's Jammin'
> wrote:

>I have about 10-12 ounces of canned crabmeat from a 1# can (don't ask
>what became of the other 4-6 ounces, OK? It's nunyabidness.)
>I'd like suggestions on how to use this stuff. It's nice ‹ claw meat,
>I guess.


New Year's Day snack -- pour cocktail sauce over a brick of cream
cheese and top it with crabmeat. Serve it with crackers.

Tara