Crabmeat: yeah but ...
cybercat > wrote:
> "Felice" > wrote in message
> ...
>> Nobody has yet told me the best way to pick out the wee bits of cartilage.
>>
>> So?
>>
>
> With your fingers. Scrub your hands well, pick through it once, then again,
> then one more time.
By that time you've ate it all.
-sw
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