In article >,
Goomba > wrote:

> Omelet wrote:
>
> >> Oh, but you have reminded me... Way back in dino days, I would
> >> use petit suisse as a dip for berries. Well, back then it was
> >> what was supposed to approximate that, because one couldn't buy
> >> the real thing here.
> >
> > Ok, I had to google that. Sounds good!
> >
> > I wonder about fermented cream... Like cream yogurt instead of skim
> > yogurt?
>
> Creme fraiche. Just buy some of that and no other cream will ever satisfy.

Scary thought. <g>

I'd truly like to try making it one of these days. Just have not gotten
a round tuit.
--
Peace! Om

"Love and compassion are necessities, not luxuries. Without them humanity cannot survive." -- Dalai Lama