Breakfast turned out to be...
Omelet wrote:
> In article >,
> Becca > wrote:
>> It is a flavored extract, like almond or peppermint extract. I use it
>> in my Poppy Cock recipe. Tastes like butter.
>>
>> Becca
>
> Oh! Sorry. I was not thinking.
>
> I have seen it for sale. Reminds me of butterscotch.
Good description, butterscotch.
Becca
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