Cracker pizza (REC)
On Sun 04 Jan 2009 06:19:12p, Omelet told us...
> Use either Ritz or regular soda crackers as the base.
>
> Slice roma tomatoes thinly, lay a slice over the cracker as the base.
>
> Sprinkle some garlic powder and mixed italian herbs over that.
>
> Layer some thinly sliced sausage and/or pepperoni over the tomato slice.
>
> Top with sliced mushroom and grated mozarella or jack cheese.
>
> Nuke for a couple of minutes, depending on how hot your microwave runs.
> Alternately, broil in the oven or toaster oven until the cheese bubbles.
>
> Eat. ;-d
Sounds like that would be taller than it is wide. :-) I could deal with an
English muffin, bagel, or pita base for a "pizza", but I don't think I
could do crackers.
--
Wayne Boatwright
(correct the spelling of "geemail" to reply)
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