On Wed 07 Jan 2009 07:22:49a, Cindy Hamilton told us...

> On Jan 7, 4:56*am, Pits09 > wrote:
>> who still uses butter dishes *especially the ones with a surround that
>> was ice water filled
>> Green square things
>
> I use a plain, ceramic, covered butter dish. No water. My kitchen is
> about 70 F year round.
>
> Cindy Hamilton
>

I have a butter bell, but I never use it. I have a half dozen or so
different kinds of butter dishes, some glass, some china, some pottery. My
favorite is one I inherited from my grandmother. It will hold 2 standard
1/4 pound sticks of butter and is made of very pale green glass. It dates
back to 1912 when my grandparents were married.

--
Wayne Boatwright
(correct the spelling of "geemail" to reply)
************************************************** **********************
Date: Wednesday, 01(I)/07(VII)/09(MMIX)
************************************************** **********************
Countdown till Martin Luther King, Jr. Day
1wks 4dys 15hrs 53mins
************************************************** **********************
I don't need a disclaimer. I OWN the company.
************************************************** **********************