"Dave" > wrote in message
...
> http://www.findingdulcinea.com/news/...any-Wines.html
>
> David Christainsen

You may also want to check this item from Scientific American, in
particular, the response from Andrew Waterhouse, a wine chemist from the U
of California.
http://www.sciam.com/article.cfm?id=wine-metal-health

--
Don Eagle
To reply personally, drop the Latin "not more"