frohe wrote:

> Well, I've cooked in my WSM with and without the water pan. You may
> recall you were the one who suggested I not use the water pan. It was
> a damn good suggestion too. Much better Q without the pan. So far,
> I've not noticed a grease smoke taste in my Q.


Do you really notice that much differance without the Pan? Does it add more
bark...change the smoke ring...richer flavor....I'm just asking....I guess I
won't really know until I try it.