Gloria P > wrote in
:


>
>
> I recall tasting paste a few times in elementary school.
> (If you weren't supposed to eat it, why did they make it
> so smooth, white, and delightfully minty?)
>
> gloria p
>

LOL! I never ate the Perkins Paste myself, but from reading the links that
were posted earlier it appears that it had an almondy/marzipany taste.

--
Rhonda Anderson
Cranebrook, NSW, Australia