"MaryL" -OUT-THE-LITTER> wrote in message
. ..
>
> "sf" > wrote in message
> ...
>> On Tue, 13 Jan 2009 17:48:12 -0600, Omelet >
>> wrote:
>>
>>>Mom used to grease her corn stick molds with butter.
>>
>> before or after heating?
>>
>>
>> --
>> I never worry about diets. The only carrots that
>> interest me are the number of carats in a diamond.
>>
>> Mae West
>
> My grandmother greased hers (really slathered it on) *before* heating.
> Incidentally, we lived in Ohio, so she would not have qualified as a
> "southern" cook.
>
> MaryL


My mother didn't know cornbread from a hole in the wall. She was born and
raised in Ohio. My father transported us to the southern states and there I
discovered cornbread. At first I added sugar. Now I don't. And I don't
make it from a boxed mix, either.

Jill