Roll out, kneading board - treat with oil?
Today I made repairs to the board I use (a slide out below a drawer) on
which I roll out pizzas, knead doughs, etc. After doing this I sanded
with progressively finer sandpaper using an orbital sander finishing
with 220 grit paper.
Is it customary to treat boards such as this with mineral oil such as a
cutting board?
Dan
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