In article >,
"Ed Pawlowski" > wrote:

> After about 2 weeks you won't be craving
> salt as you do now and you will find that most foods don't need nearly as
> much as we thought.

I agree. ;-)

I found that going "cold turkey" for two weeks with no salt shaker
allowed me to lose my taste for overly salted foods.

The only drawback is that I now cannot stand a lot of foods I used to
enjoy before, including many chain restaurant meals.

Seems most Americans have a terrible overtaste for salt.
--
Peace! Om

"Any ship can be a minesweeper. Once." -- Anonymous