modom (palindrome guy) wrote:
> On Fri, 16 Jan 2009 20:39:52 -0500, "Felice" >
> wrote:
>
>> So what are those of us who are celebrating going to have for lunch on
>> Tuesday? The best I can come up with is Chicago deep-dish pizza from Uno via
>> Dining In. Someone has to have a better idea.
>>
>> Felice
>> .
> Second reply. Here's the menu for the official Senate luncheon the
> day of the inauguration:
>
> The Appetizer: Seafood Stew accompanied by Duckhorn Vineyards, 2007
> Sauvignon Blanc, Napa Valley.
>
> The Entree: Brace of American birds (pheasant and duck), served with
> Sour Cherry Chutney and Molasses Sweet Potatoes and accompanied by
> Goldeneye, 2005 Pinot Noir, Anderson Valley.
>
> Dessert: Apple Cinnamon Sponge Cake and Sweet Cream Glacé , with
> Korbel Natural “Special Inaugural Cuvée,” California Champagne.
>
> Pix of the plates and other stuff he
> http://inaugural.senate.gov/luncheon/
> --
> modom
>
> ambitious when it comes to fiddling with meat

Ooops. You beat me to it.

--
Jean B.