On 2009-01-18, amandaF > wrote:

> I'd prefer to not freeze it; I think the taste would chnage.

Freezing is ok if you use a good sealed container (tupperware,
anchor-hocking, etc). Put some saran-wrap right on the surface to help
prevent odor absorbtion. I've bought frozen coconut cream from Asian
markets, so it's ok.

nb