In article >,
sf > wrote:

> On Sun, 18 Jan 2009 12:40:03 -0600, "modom (palindrome guy)"
> > wrote:
>
> >On Sun, 18 Jan 2009 09:25:16 -0800, sf > wrote:
> >
> >>On Sun, 18 Jan 2009 09:56:33 -0600, Omelet >
> >>wrote:
> >>
> >>>I often add ginger root to stocks. Ginger and garlic imho are a match
> >>>made in heaven.
> >>
> >>Yep. Add onion and you have a holy trinity.
> >>
> >Maybe over on the left coast.
>
> Holy trinity of Chinese cooking

Indeed. :-)

>
> >On the south coast, the holy trinity is
> >onion, celery, and bell pepper.
>
> Maybe. I don't do Southern cooking.

I do both depending on my mood, but I still skip the bell pepper.
--
Peace! Om

"Any ship can be a minesweeper. Once." -- Anonymous