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Swiss chard substitute?
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Chemiker
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Swiss chard substitute?
On Mon, 19 Jan 2009 13:13:04 -0800 (PST),
wrote:
>On Jan 19, 2:25*pm, aem > wrote:
>
>> If you're asking what other greens are good and easy, try beet greens
>
>I should have said 'similar in taste'.
Well, Swiss chard is Beta vulgaris, or silverbeet.
It has a beet-like flavor, so substituting silver-
beet leaves seems to make sense.
take a look at:
http://www.foodsubs.com/Greenckg.html
Alex
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