notbob wrote:
> On 2009-01-21, cybercat > wrote:
>
>> I love cashews.
>
> Cashews are decadent. Smooth, enough resistance to be sexy, but a sinful
> lazy indulgence.
>
> Walnuts are tuff. A gruff crunch and a flavor with character.
>
> My fave, Almonds. Defines what nuts are about and with flavor, too.
>
> Pecans are classic. Flavorful, contrary, like a fickle Southern
> belle, but worth the effort/price.
>
> nb

The nuts I eat most often, are almonds, but I like all nuts; pecans,
Brazil nuts, peanuts, macadamia nuts, walnuts. I really prefer walnuts
in salads or brownies. When I eat them alone, they can taste a little
bitter.

Thanks, Lynn, for mentioning the nuts at Walgreen's. I bake with
flaxseed meal, which is also high in Omega 3 fatty acids. I ate a
flaxseed muffin this morning.

Becca