l, not -l wrote:
> On 22-Jan-2009, Goomba > wrote:
>
>>>> Have you ever eaten popcorn thusly?
>>> More like puffed wheat or puffed rice than Kix. I have not done it;
>>> but, my
>>> daughter and her mother both used to. I think it may have started the
>>> year
>>> we had an exchange student; she ate her popcorn dusted with powdered
>>> sugar,
>>> rather than salt and butter.
>> Where was the exchange student from?
>
> The Lower Saxony area of Germany; near Bremen.

I guessed someplace like that
The first time I had kettle corn was in German markets. Just a very
light sweetener added to the oil before popping.