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Lou Decruss[_3_] Lou Decruss[_3_] is offline
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Default so who *is* that White House chef we heard about?

On Tue, 27 Jan 2009 16:43:18 GMT, blake murphy
> wrote:

>On Tue, 27 Jan 2009 08:09:55 -0500, Kswck wrote:
>
>> "sf" > wrote in message
>> ...
>>>
>>> http://www.huffingtonpost.com/2009/0..._n_156737.html
>>>
>>>
>>> --
>>> I never worry about diets. The only carrots that
>>> interest me are the number of carats in a diamond.
>>>
>>> Mae West

>>
>> I heard an interview on NPR Radio from a former White House chef who said
>> that the most frustrating about cooking there is that you can't just run
>> down to the store for an ingredient you just ran out of. It takes an act of
>> God, the FBI and professional chemical testers to get another bunch of
>> parsley or a pound of butter.

>
>but if you're in the express lane behind someone with a cart full of stuff,
>the secret service can whisk them off to gitmo.


I thought gitmo was closing and all the residents were moving to DC?

Lou