Giusi wrote:

> This may very well be a lovely pie, but it is not what I meant when I called
> it my favorite. It's way more elaborate and not at all the homey favorite I
> love. Plus, it has a sweet crust, which to me removes the magic.
>
> I don't even know what icing sugar mixture is meant to be! Icing sugar is
> usually sold in tiny envelopes here, although in Rome it is possible that it
> can be had in quantities larger than 100 g. Caster sugar does not exist
> AFAIK.

Icing sugar mixture? That is curious one. I would assume they meant
icing sugar. I can't imagine it being sold in small envelopes. The
smallest I can get here in Canada is a half kilo.