Omelet wrote:
> Heinz works for me!
> You could always just mince up some of your favorite dill pickles too.

Ooops, I should have said "all" not "almost all"--and then there
is the one in WF with no vinegar. Cascadian Farms makes/made a
nice relish, but for some reason, I can't find any more.

--
Jean B.