David Harmon wrote:
> On Sun, 1 Feb 2009 14:13:14 -0500 in rec.food.cooking, "cshenk"
> > wrote,
>> Charlotte wasnt allowed to dump over a pot of boiling pasta from
>> the stove to the sink colander at that age either.
>
> I saw on a cooking show a pasta pot with an inner perforated pot that
> you just lift out. It looked a lot easier than lifting the weight of
> all that water, and a lot less tricky than pouring over the sink. At
> least on TV.

I had one and it was a POS. The pot was too small and too thin, and for
some reason it took *forever* to bring the water to boil. Then when you
go to lift up the inner colander up and out you're dripping water
everywhere. Feh.
Gimme my good large pasta pot and I'll drain into a colander in the sink
any day.