On Fri, 06 Feb 2009 06:40:35 +0000, Lois wrote:

> "Jebediah Kornworthy" > wrote in message
> ...
>>
>> "PeterL" > wrote in message
>> .25...
>>>A little while back there was an international debate on BBQ.
>>>
>>> Here's the Aussie version of a BBQ breakfast.
>>>
>>> Bacon, eggs, tomato, mushrooms, sausages and toast, all done on the
>>> BBQ.
>>>
>>>
>>> http://s199.photobucket.com/albums/a...Q%20Breakfast/
>>>
>>>
>>>
>>> --
>>> Peter Lucas
>>> Brisbane
>>> Australia
>>>
>>> Tell me what you eat and I'll tell you who you are.
>>>
>>> Jean Anthelme Brillat-Savarin
>>
>>
>> Wow, I never knew that they had anything like that in a park anywhere.
>> It looks
>> like a grill that you'd see in a restaurant only smaller. I wish that
>> they had that
>> around here. If I ever get to Australia I'm heading straight for the
>> park.
>>
>> Jeb
>>
> Sorry to spoil your dreams Jeb, but that particular BBQ lots pretty
> good. Looks like Russell Island Lions Club did a fine job of looking
> after that one.
> However, most park BBQ's that I've seen in Australia are old and dirty.
> You have to put coins in to pay for the good ones too.

Hi Lois,

There are (or were) good ones at Southbank in Brisbane that don't (or
didn't) require coins.

My concern was always how hygienic they were.