Cooking by kids, for kids
On Feb 1, 2:47*pm, notbob > wrote:
> On 2009-02-01, Horry > wrote:
>
> > At the moment, he's basically limited himself to baking cakes -- and I'd
> > like to expand his repertoire.
> > Obviously, no naked flames, hot liquids, sharp knives....
>
> Why don't you just wrap him in animal balloons and pack him in a cotton
> lined coffin? *
>
> By time I was twelve, I was building campfires with a flint and steel, had
> earned my marksmanship andcookingmerit badges, carried my own sheath
> knife, and could cook a dinner for three. *Give the kid a freakin' break,
> fergawdsakes!
>
> nb
Okay some recipes for 12yrsold. You know there is nothing bad about
the old fashioned canned baked beans on toast with fried egg on top.
Or spagetti and cheese toastie. Its quick and easy and also cheap. But
more importantly, heathly for a growing child. And yummy. Win-win with
that one.
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