"MaryL" -OUT-THE-LITTER> wrote in message
. ..
>
> "Julie Bove" > wrote in message
> ...
>>
>> "MaryL" -OUT-THE-LITTER> wrote in message
>> . ..
>>
>>>
>>> I make something similar but in much smaller quantities (cooking for
>>> one). I use a wok and quickly cook small pieces of chicken in olive oil,
>>> then add fresh mushrooms and chopped-up onion, then lots of various
>>> types of fresh veggies. Sometimes I add soy sauce and sometimes not.
>>> Sometimes I will first sprinkle everything with Italian dressing and use
>>> that for the seasoning.
>>>
>>> When I make it, this is my entire meal and will usually have leftovers
>>> for the next day (or even more). I do not eat rice, pasta, potatoes,
>>> etc.
>>
>> I planned to have some left over so my husband will have something to eat
>> tonight. I didn't cook.
>>
>>
> That wasn't intended as a criticism...just a comment that I only cook for
> one person (myself), and I also no longer eat "the white stuff"--so, it's
> my entire meal.

I didn't think it was a criticism. Just making a comment. Normally I try
to avoid leftovers, but sometimes I need them.