Smoker box for new Weber Grill
That sounds good...
I plan on doing a single slab of ribs.
Doesn't seem worth the effort to fire up the WSM.
I was going to try it on the gas grill with some smoke wood.
"Tyler Hopper" > wrote in message >...
> "Pete" > wrote in message
> ...
> > I saw a cast iron box today at the store.
> >
> > Seemed much heavier and thicker then my sheet metal box.
> >
> > Is this too thick to get hot enough to smoke?
> > Anyone have one of these?
>
> The cast iron box works fine. However, why not just wrap some wood up in
> aluminum foil and puncture some holes in it. Smokes well and you have lump
> charcoal left over to boot.
>
> _________
> ht_redneck
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