In article >, suzee >
wrote:

> Anim8rFSK wrote:
> > In article >,
> > Albert > wrote:
> >
> >> Rich wrote:
> >>
> >>> Doesn't stop it from being grotesque. I can understand allowing a
> >>> Chinese
> >>> or Indian influence, but Mexican food was born of poverty. People ate it
> >>> because they had no choice.
> >> You do not know anything other than ignorance and bigotry. Almost all
> >> great
> >> food is born of poverty and if it was not for the Mexicans you would not
> >> have
> >> chocolate,
> >
> > I think the Aztecs would argue that point.
> >
> >> potatoes,
> >
> > Chile
> >
> >> tomatoes,
> >
> > Aztecs again, but Aztecs from Mexico City. I'll give you that one on a
> > technicality.
> >
> >> chile peppers,
> >
> > Eh. Grows all over, north and south of Mexico.
> >
> >> sweet corn
> >
> > Huh? Not even close on that one. That's Native American, from way
> > north of Mexico.
> >
> >> anetto.
> >
> > Okay, you've stumped me there. I don't even know what that is?
>
> Misspelled. It's annato.

Ah. Originally from Brazil. Thanks.

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