Sandra Lee Recipe: Burrito Casserole
On 2/19/2009 12:34 AM, Anim8rFSK wrote:
> In >,
> > wrote:
>
>> On 2/12/2009 6:34 PM, Albert wrote:
>>> suzee wrote:
>>>
>>>> I happen to like it. The fact that it's fairly cheap to make or buy in
>>>> a restaurant isn't so bad either.
>>> Superb Mexican food can be quite expensive, but the regular person's
>>> diet has some wonderful inventions like the corn tortilla, fresh off the
>>> griddle, and bbq pork cheeks with cilantro and a tiny drop of honey,
>>> served with the best avocados I have ever had, sliced and drizzled with
>>> lime juice, with maybe some potatoes mashed with manchego cheese.
>>>
>>> JJ
>> And Rich's argument is silly anyway. Nothing Sandra Lee does could
>> remotely be called "mexican cuisine"
>
> Or "cuisine"
>
Well, that in quotes was meant to be all inclusive...lol
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