On Fri, 20 Feb 2009 13:36:17 GMT, "James Silverton"
> wrote:

>To me, Tabasco is really the hottest but it does not keep very well even
>in the fridge. It becomes a lot like lesser brands quite quickly. By the
>way, there is not just one Tabasco sauce and they make a milder green
>variety.

I love the green stuff. No heat, just flavor.

Carol

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