What Two Flavors go Best Together?
In article >,
Joseph Littleshoes > wrote:
> Sqwertz wrote:
> > Steve Pope wrote:
> >
> >> Sqwertz > wrote:
> >>
> >>> Avocado and Sriracha
> >>
> >>
> >> Cheating, because Sriracha is itself a combo of flavors
> >> (chili and garlic).
> >
> >
> > Yep. It was cheating. I was trying to think of something Asian with
> > only two ingredients.
> >
> > -sw
>
> Soy sauce & sake
> Sake & sesame oil
> Sesame oil & soy sauce
> Sesame oil & sake
>
> Make it a trinity and add all 3 together in equal parts & mix well.
>
> And of course the addition of mashed garlic & ginger .....
>
> If you consider the sauce one ingredient it can be added to any other
> single food, be it rice or any other bit of meat or veggie.
>
> Use it as a dipping sauce, condiment, marinade or cooking medium.
> Marinating diced chicken breast in it and then grilling the chicken and
> cooking the marinade for a sauce with a bit of hot pepper served with
> makes a very nice 'teriyaki' type chicken.
> --
> JL
I'm so not in to Sake, but I can learn.
What kind of flavor does it add please?
--
Peace! Om
I find hope in the darkest of days, and focus in the brightest. I do not judge the universe. -- Dalai Lama
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