In article >,
PL > wrote:

> > I really like his site and subscribe to his newsletter.
>
>
> This one??
>
> http://drbenkim.com/taxonomy_menu/4
>
>
> LOL!! The first thing I saw was a Carrot and 'Cilantro' dish :-)
>
> On a coriander note....... a friend just got out of hospital after being
> given the Last Rites, family flew up from Adelaide because the Dr's said "It
> may be best to get family members here... NOW.", etc...... she is now on a
> *very* strict "you cannot eat this" regime.
>
> Corinader, ginger, garlic, soy, etc are on the "no-no" list.

If I were terminal, I'd eat whatever I damned well pleased!

>
> She was/is a regular at our place, so I'm going to have to get a copy of her
> 'booklet/bible' and study it for future dinner parties.
>
> So far it looks like anything Chinese is out of the question. Something to do
> with Vitamin K.
>
> We've just found out she has 'Factor 5 Leiden'..... after she had knee
> surgery.
>
Bummer. :-(
Y'all have my condolences.

>
> >
> > Since I've quit using Ibuprofen, my pain tolerance has gone way up. It
> > comes in handy.
> >
> > Especially now. <g>
>
>
>
> Mine has always been high.

Go get some Myofascial release therapy and we'll test it. <g>
>
>
> It's always painfully 'delicious' to reach the threshold though :-)
>
> It lets you know you're still alive ;-)

And generally releases lots of endorphins...

It's one of the reasons I enjoy weight lifting so much. I've seriously
gotten back into it and am fixin' to re-join the local hard core gym
next week.
--
Peace! Om

I find hope in the darkest of days, and focus in the brightest. I do not judge the universe. -- Dalai Lama