"l, not -l" > wrote in message ...
>
> On 20-Feb-2009, "l, not -l" > wrote:
>
>> MCINL. - the only two soups I like enough to make are French Onion and
>> Shrimp & Sausage Gumbo; neither lends itself to the adjuncts listed IMO.
>> French Onion has a nice fat french bread crouton and gumbo has rice
>> (though
>> I sometimes substitute Orzo); that's enough carbs for me.
>
> Coincidentally, tonight I made Gumbo for dinner and accidently found a
> great
> accompaniment for Gumbo; pork rinds.
>
That's funny... pork rinds don't need any accompaniment. LOL