My Favorite home made easy salad dressing
On Feb 22, 6:11*am, phil-c > wrote:
> cybercat wrote:
>
> > "rosie" > wrote in message
> ...
> >> This is so good you will want to eat it with a spoon. I usually use it
> >> on a spinach salad with mushrooms, crisp bacon pieces and craisins or
> >> some thing like that.
>
> >> This is very easy if you want to increase this , you simply double
> >> every thing
>
> >> 8 Tablespoons heavy cream
> >> 4Tablespoons sugar
> >> 2Tablespoons white vinegar
What an awful thing to do to heavy cream.
>
> >> Mix together
>
> >> As long as you use these proportions you can make as much or as little
> >> as you like.
>
> > Looks great! And creative, too!
>
> when in a hurry * we use Sweetened condensed milk
> white wine *and or vinegar *3 tea spoons *of Keens Hot English mustard
>
> optional white of one or two eggs *.
Sweetened condensed milk with vinegar and whole eggs (whites included)
sound like a food made to be served in Hell, or at least a U.S.
military torture facility.
--Bryan
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