Dandelion leaves
In article >,
George Shirley > wrote:
> Omelet wrote:
> > There are a huge mess of fresh young dandelion leaves in my yard at the
> > moment. I'm getting in the mood for weeding.
> >
> > I'm seriously considering harvesting and eating them this year.
> >
> > Any advice from those that do the same? Use or discard the roots etc.?
>
> We never ate the roots Om, just the tender young leaves. If you leave
> them to flower you can pick the flowers and make a nice wine from them.
I do need to try that one of these years, but right now they are weeds
in the asparagus and peruvian daffodil beds and need to come out. :-)
--
Peace! Om
I find hope in the darkest of days, and focus in the brightest. I do not judge the universe. -- Dalai Lama
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